Tag Archives: Glass

Sep 17

blueberry shaking blueberry

Recipe for blueberry shake, blueberry, which is a crumble blueberry. Simple and good blueberry pie. Serve with cold custard or ice cream. Ingredients for recipes involving the following yummy:

6 dl blueberry
2 tablespoons sugar or to taste

Pajdeg:
1 cup flour
1 cup whole wheat or oatmeal
2 teaspoon sugar
100 g butter or margarine

Cooking recipes

1. Preheat the oven to 225 grader. Grease an oven-proof form with butter or margarine. Rinse the blueberries and add blåbärna in form. Sprinkle with the sugar. Add flour, sugar and butter (margarine) a dish. Work together to form a grainy mass. Welding crumble of bilberries. Put the tin on the middle position in oven and bake the pie until it got light brown color, about 20 minutes.

Sep 17

blueberry of oatmeal

A simple and good recipe for blueberry pie with oatmeal – blåbärspajreceptet simplest of oatmeal.

Hear ye also to those who like crumble cake with blueberries, but do not like to become sticky when self pie dough should be mixed to? So it is with me, but a few years ago I found a recipe in which to achieve a similar effect, but none of the mess. Then it's a plus that it takes less fat also.

Ingredients

(4 portions)
* 4 dl blueberry
* 2 teaspoon cinnamon
* 2 tablespoons sugar
* 2 dl havregryn
* 1 dl flour
* 1 tablespoons sugar
* 100 g butter

Instructions

1. Rinse blueberry. Put them in an ovenproof dish.
2. Sprinkle with sugar and cinnamon.
3. Mix oats, flour and sugar in a bowl and pour over blåbärna.
4. Slice butter with a cheese slicer into thin , covering the powder mixture.
5. Bake for about 20 minutes 225 ° C until it has been nice color and a crispy surface of the pie.

Time

as 25 minutes

Served with

Custard or vanilla ice cream.

Sep 17

blueberry pie with ice cream

This very popular pie, I usually do by James Grieve, blueberries. Make the pastry of equal parts of (weight) flour and butter. Add the flour about a tablespoon of water per 100 g flour, and break down the moistened flour. Let stand 10 – 20 minutes. Knead together flour and butter, Do not let it get hot or even lukewarm. Make a very thin pastry. Line a greased pie dish with shell (låt skalet vikas över kanten på formen). Continue reading »