Tag Archives: Vanilla ice cream

Sep 17

Dutch blueberry pie

Smarrigt good Dutch blueberry – tasty and easy recipe for Dutch blueberry pie.

Ingredients:
(portions: 8-10)

250 unsalted butter, cut into small pieces
50 g granulated sugar, less than 4 msk
400 g flour, less than 7 cups water, cold
2 blueberry kg
50 g butter
250 g brown sugar, good 3 1/4 dl
1 pinch cinnamic
1 tablespoons apricot jam, heaped, utrörd in a little boiling water

Do this:
1. Preheat oven to 200 °
2. Rinse blueberry.
3. Melt the butter in a saucepan and add sugar (Save 1 tablespoons for later), blueberry and cinnamon. Simmer on low heat 10-15 minutes until softened blåbärna, but most are intact. Lift off from the heat and pour the liquid.
4. Lubricate abundant one form with removable bottom (30 cm i diameter) and dust lightly with flour. Ensure that the entire shape is well covered.
5. Roll out 2/3 of dough into a sheet that is not thicker than 2 1/2 mm. Put it in the pan and push it out to the edges. Let 1 cm hang over edge. Prick with a fork and bake 15 minutes.
6. Roll out the dough and the 8 strips, 1 cm wide. Make sure they have the same length as the diameter of the mold. also charge an extra long strip that will be enough around the edge.
7. Add blueberry mixture in the baked pastry shell and slivers in a grid pattern on top. of all the pieces hanging outside and cover the ends of the long degstrimlan. Week edges by pinching with thumb and forefinger. Sprinkle lightly with the rest of the brown sugar and bake 20-25 minutes until the pie is golden brown. Frost immediately with apricot jam and serve the pie warm with creme fraiche or vanilla ice cream.

Pajdeg:
1. Add butter, sugar and flour in a bowl and mix together with your fingertips until it becomes a crumbly mass.
2. Add a little ice-cold water and work the dough. Let stand in refrigerator about 20 minutes.

Sep 17

The world's easiest blueberry pie

Melt margarine in a saucepan. Stir in sugar, half of the cinnamon, vanilla sugar and oats. Add blåbärna in a pie dish, about 23 cm i diameter. Spread over batter and sprinkle the rest of the cinnamon on top. Bake in the oven 225 degrees around 20 minutes or until pie is golden brown. Serve with custard or vanilla ice cream. It grows to about 8 bitar. Continue reading »

Sep 17

French blueberry shaking

Tina pajdegen. (If not using ready pastry: Work the ingredients for the pie dough and place it in cold 1 hour.) Roll out the dough into a circle, moving it into a greased pie dish(about 30 cm i diameter).

2.
Press the dough to the mold edges,chip away at the bottom and dress dough with greased foil. The cheesy side should be down to the pie dough. Put pie in oven, 225 grader, about 15 minutes. Remove the foil after 6 minutes.

3.
Wash multrona.

4.
Combine half the blueberries with lemon juice and sugar.

5.
Add the rest of blåbärna in a pan with some water and lemon zest. Bring to a boil and cook, stirring blueberry puree to. Season with calvados and liqueurs. Allow to cool slightly.

6.
Mix the apricots into a smooth puree.

7.
Spread blueberry cake over pie and top with blueberries. Gräddapajen more about 20 minuteri furnace, 225 grader.

8.
Spread apricot puree over the warm pie and let it cool.

9.
Serve blueberry pie with cream or soft lösvispad moved vanilla ice cream.

INGREDIENT
Pajdeg:
1 pre pastry roll
(found in the freezer)
or
4 cup flour
3 tablespoons sugar
1/2 teaspoon vanilla
1 pinch of baking soda
100 g butter, cold
1 eggs
2 tablespoon water

Filling:
1 l acidic blueberry
2 cup sugar
1 lemon, juice of
1 MSK eller Calvados Cointreau (can be omitted)
1 Burki lite aprikoser

Sep 17

blueberry of oatmeal

Healthier blåbärspajreceptet of oatmeal – simple and good recipe for blueberry pie with oatmeal.

The easiest blåbärspajreceptet for those who like crumble cake with blueberries that do not want to be smeared himself with pie dough should be mixed. A simple and nutritious blåbärspajreceptet where you get a really good blueberry pie, but without the mess. Then you will not need as much butter as a regular blueberry pie then the blueberry pie too wholesome.

Ingredients

(4 portions)
* 4 dl blueberry
* 2 teaspoon cinnamon
* 2 tablespoons sugar
* 2 dl havregryn
* 1 dl flour
* 1 tablespoons sugar
* 100 g butter

Instructions

1. Wash blueberry.
2. Place blueberries in an ovenproof dish.
3. Sprinkle sugar and cinnamon over blueberries.
4. Prepare a bowl! Mix oats, flour and sugar in bowl. Pour the blueberries in the bowl.
5. Develop a cheese slicer. Slice butter into thin and cover with flour mixture.
6. Bake for about 20 minutes 225 ° C until you get a nice color and a crispy surface of the pie.

Time

as 25 minutes

Served with

Custard or vanilla ice cream.