My own blueberry shake
Ingredients
6-8 blueberries
cinnamon
150 gr. butter
1 1/2dl. sugar
2 dl. wheat flour
1 dl. oatmeal
1 msk. vanilla sugar
1 tsk. baking powder
Do this
Rinse and blueberries, and put in an ovenproof dish sprinkle with cinnamon. Melt the butter in a saucepan and mix into the dry ingredients.
Spread batter of bilberries. 200° ca. 25 minutes. Served with custard.
Perfect recipe for 4 people and unbelievably good!
Ingredients:
Smuldeg:
1 cup flour
1 dl havregryn
1 tablespoons sugar
100 g margarine
Filling:
6 dl blueberry
2 tablespoons sugar
So do this:
Grease the pan. Grind the margarine and mix with flour and sugar into a grainy mass. Add blueberries in form. Sprinkle with sugar and then crumble. Bake for about 20 minutes 225 grader, until the pot pie was light brown.