Mix the ingredients together quickly, preferably in a Food Processor. Add the row a few drops of water if the dough does not want to go together. Spread the dough with a spatula vattensköljd over blueberries. Put in the oven 35 minutes. Allow to cool. Serve with whipped cream

Oven: 175°
5-6 dl blueberry (Rinse and place in an ovenproof dish)
1/2 tablespoon cinnamon
1/2 tablespoon ground cardamom
(The spices are well mixed with blueberries)

You:
3 cup flour
2 cup sugar
200 g (!!) butter